The Brewers' home opener is officially a week away. To celebrate the occasion, O&H Danish Bakery has unveiled a very special Brewer Lemon Blueberry Kringle.
The limited-edition flavor will be available in-store-only at all five of the bakery's southeast Wisconsin locations beginning today, March 24, through Sunday, April 6.
The special Brewers kringle begins with a bright, tart lemon cake layered with a wild blueberry filling. To gild the lily it's topped with sweet icing and decorated with blue and yellow sprinkles.
It's sweet and tangy and it might just be the perfect sweet accompaniment to your opening day tail-gate!
As a passionate champion of the local dining scene, Lori has reimagined the restaurant critic's role into that of a trusted dining concierge, guiding food lovers to delightful culinary discoveries and memorable experiences.
Lori is an avid cook whose accrual of condiments and spices is rivaled only by her cookbook collection. Her passion for the culinary industry was birthed while balancing A&W root beer mugs as a teenage carhop, fed by insatiable curiosity and fueled by the people whose stories entwine with every dish. Lori is the author of two books: the "Wisconsin Field to Fork" cookbook and "Milwaukee Food". Her work has garnered journalism awards from entities including the Milwaukee Press Club. In 2024, Lori was honored with a "Top 20 Women in Hospitality to Watch" award by the Wisconsin Restaurant Association.
When she’s not eating, photographing food, writing or planning for TV and radio spots, you’ll find Lori seeking out adventures with her husband Paul, traveling, cooking, reading, learning, snuggling with her cats and looking for ways to make a difference.
