Results tagged with 'cheese curds'
Published June 14, 2017
Maybe you don't feel guilty guzzling cheese curds, but some of us are counting calories, you know. Surely, we're the ones that Drink Wisconsinbly Pub & Grub had in mind when it announced that its "first annual" Curd Fest would also include a 5K run as part of its first-year festivities.
Published Feb. 20, 2017
If you're a fan of the QuÃ©becois specialty comprised of French fries and cheese curds covered in gravy, then you're going to be pretty stoked that you can now can build your very own uniquely unctuous basket of poutine at Red Lion Pub. Yes, really.
Published Feb. 17, 2017
The Admirals and Saz's announced the addition of a Saz's concession stand at the UW-Milwaukee Panther Arena, opening Friday. The move means a lot of great things, but what it means most of all is this: There's now another place to get the incredible Sampler Combination Platter.
Published Dec. 2, 2016
How are the new cheese curds at McDonald's? Do they live up to the delicious squeaky beauty to which we are accustomed in Wisconsin? Steve Palec headed out to McDonald's to try out the new combo and he dished on what he liked, and didn't like.
Published Nov. 11, 2016
If you live in Wisconsin, there is a very high likelihood that you love cheese and cheese curds. But it's possible none of us loves them quite as much as Nick Chipman, who spent his summer creating four outrageous recipes using some of Wisconsin's best.
View the other 13 articles
Thursday July 29th, 2010 - Green Bay, WI I made a positive mistake today by accepting an invitation from my friend Shelley to go to Lambeau Field in Green Bay, WI for the annual Packers shareholders meeting. I’ve had chances to go with various people in past years, but today was...
Write a blog now!